New York's Food Service Establishments: Last Inspection

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This data includes the name and location of food service establishments and the violations that were found at the time of their last inspection. Although violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations, this data set is limited to the violation number and the corresponding general violation description. (Updated June 7, 2019).

Source: New York State Department of Health

 

Toscana - New York's Food Service Establishments: Last Inspection

FacilityTOSCANA
Address64 MAIN STREET, COOPERSTOWN
Last Inspected8/28/2018
ViolationsItem 1H- Critical Violation [RED] Food from unapproved source, spoiled, adulterated on premises.; Item 2E- Critical Violation [RED] Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling
Total # Critical Violations4
Total # Noncritical Violations13
DescriptionFood Service Establishment - Restaurant
Local Health DepartmentOneonta District Office
CountyOTSEGO
Facility Address64 MAIN STREET
CityCOOPERSTOWN
Zip Code13326
Nysdoh Gazetteer (1980)382401
MunicipalityOTSEGO
Operation NameTOSCANA
Permit Expiration Date7/31/2020
Permitted Corp. NameVIATOSCA, INC.
Perm. Operator Last NameCarimando
Perm. Operator First NameAngelo
Nys Health Operation Id800678
Inspection TypeInspection
Inspection CommentsDish area being renovated after busy season. Cook states that the restaurant will close for a day to replace wall boards around current 2 bay sink in kitchen, replace 2 bay sink with 3 bay sink, and repair leaks in basement. General footprint of kitchen w
Food Service Facility StateNY
Location1(42.700429, -74.923852)

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