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P-2's Irish Pub, Ltd. - New York's Food Service Establishments: Last Inspection
Facility | P-2'S IRISH PUB, LTD. |
---|---|
Address | 31 MAIN STREET, TUPPER LAKE |
Last Inspected | 2/20/2019 |
Violations | Item 8A- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacke |
Total # Noncritical Violations | 2 |
Description | Food Service Establishment - Tavern |
Local Health Department | Saranac Lake District Office |
County | FRANKLIN |
Facility Address | 31 MAIN STREET |
City | TUPPER LAKE |
Zip Code | 12986 |
Nysdoh Gazetteer (1980) | 165000 |
Municipality | TUPPER LAKE |
Operation Name | P-2'S IRISH PUB, LTD. |
Permit Expiration Date | 10/31/2019 |
Permitted Corp. Name | P-2'S IRISH PUB, LTD. |
Perm. Operator Last Name | BLAIR |
Perm. Operator First Name | MICHELLE |
Nys Health Operation Id | 359015 |
Inspection Type | Inspection |
Inspection Comments | Food temperatures measured are as follows: grilled chicken = 42°F, raw ground beef patties = 37°F. Education was provided on adequate cooking temperatures of raw meats. Discussed procedures for the proper washing, rinsing, and sanitizing of dish ware and |
Food Service Facility State | NY |
Location1 | (44.239502, -74.478398) |
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