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F E D E R A L R E G IS T E R , April 2, 1936

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REGISTER
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Published by the Division Archives, pursuant to the Register Act, approved July ulations prescribed by the approval of the President.

of the F ederal R egister , The National authority contained in the Federal 26, 1935 49 Stat. L. 500, under reg Administrative Committee, with the
The Administrative Committee consists o f the Archivist or Acting Archivist, an officer o f the Department of Justice designated by the Attorney General, and the Public Printer or Acting Public Printer.
The daily issue of the F ederal R egister will be furnished by mail to subscribers, free of postage, for $1 per month or $10 per year;
single copies 5 cents; payable in advance. Rem it by money order payable to Superintendent of Documents, Government Printing Office, Washington, D. C.
Correspondence concerning the publication of the F ederal R egister should be addressed to the Director, Division o f the F ederal R egister , The National Archives, Washington, D. C.

T A B L E OF C O NT EN TS
Farm Credit Administration:
Page Regulation concerning loans entitled to commodity loan interest rate__________________________________ _ -------125
Securities and Exchange Commission:
Amendment of rules contained in Release No. 513 Class A concerning the filing of a registration statement 125
Stop Order in the m atter of the California Oil and Land Corporation______________ _____________________ ____ :-----125
Stop Order in the matter of the Lewis American Air ways, In c___ _______________________________- ___________
125
Treasury Department:
Federal Alcohol Administration:
Amendment No. 1 of Regulation No. 5______________
124
Regulation No. 5 relating to labeling and advertis ing o f distilled spirits___________________________
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The term straight whiskey also includes mixtures of straight whiskey, which, by reason of being homogeneous, are not subject to the rectification tax under the Internal Reve nue Laws.
c Straight rye whiskey is straight whiskey distilled from a fermented mash of grain of which not less than 51%
is rye grain.
d Straight bourbon whiskey and straight corn whis key are straight whiskey distilled from a fermented mash of grain of which not less than 51% is corn grain.
e Straight wheat whiskey is straight whiskey distilled from a fermented mash of grain of which not less than 51%
is wheat grain.
f Straight malt whiskey and straight rye malt whis key are straight whiskey distilled from a fermented mash of grain of which not less than 51% of the grain is malted barley or malted rye, respectively.
g Blended whiskey whiskey a blend is a mixture which contains at least 20% by volume of 100 proof straight whiskey and, separately or in combination, whiskey or neu tral spirits, if such mixture, at the time of bottling is not less than 80 proof.
h Blended rye whiskey rye whiskey a blend, Blended bourbon whiskey bourbon whiskey a blend, Blended com whiskey corn whiskey a blend, Blended wheat whiskey wheat whiskey a blend, Blended malt whiskey malt whiskey a blend or Blended rye malt whiskey rye malt whiskey a blend is blended whiskey which contains not less than 51% by volume of straight rye whiskey, straight bourbon whiskey, straight com whiskey, straight wheat whiskey, straight malt whiskey, or straight rye malt whiskey, respectively.

i A blend of straight whiskeys blended straight whis keys A blend of straight rye whiskeys blended straight rye whiskeys, A blend of straight bourbon whiskeys blended straight bourbon whiskeys, A blend of straight corn whiskeys blended straight corn whiskeys, A blend of straight wheat whiskeys blended straight wheat whis keys , A blend of straight malt whiskeys blended straight malt whiskeys, and A blend of straight rye malt whis keys blended straight rye malt whiskeys are mixtures of only straight whiskeys, straight rye whiskeys, straight bour bon whiskeys, straight com whiskeys, straight wheat whis keys, straight malt whiskeys, or straight rye malt whiskeys, respectively.
j Spirit whiskey is a mixture 1 of neutral spirits and not less than 5% by volume of whiskey, or 2 of neutral spirits and less than 20% by volume of straight whiskey, but not less than 5% by volume of straight whiskey, or of straight whiskey and whiskey, if the resulting product at the time of bottling be not less than 80 proof.
k Scotch whiskey is a distinctive product of Scotland, manufactured in Scotland in compliance with the laws of Great Britain regulating the manufacture of Scotch whiskey for consumption in Great Britain, and containing no dis tilled spirits less than three years old: Provided, That if in fact such product, as so manufactured is a mixture of distilled spirits, such mixture is Blended Scotch whiskey Scotch whiskey a blend. Scotch whiskey shall not be designated as straight.
l Irish whiskey is a distinctive product of Ireland, manufactured either in the Irish Free State or in Northern Ireland, in compliance with the laws of those respective territories regulating the manufacture of Irish whiskey for consumption in such territories, and containing no distilled spirits less than three years old: Provided, That if in fact such product as so manufactured is a mixture of distilled spirits, such whiskey is Blended Irish whiskey Irish whiskey a blend. Irish whiskey shall not be designated as straight.
m Canadian whiskey is a distinctive product of Can ada, manufactured in Canada in compliance with the laws of the Dominion of Canada regulating the manufacture of whis key for consumption in Canada, and containing no distilled spirits less than two years old: Provided, That if in fact such product as so manufactured is a mixture of distilled spirits, such whiskey is Blended Canadian whiskey Canadian whiskey a blend. Canadian whiskey shall not be desig nated as straight.
n Blended Scotch type whiskey Scotch type whiskey a blend is a mixture made outside Great Britain and com posed of 1 Not less than 20% by volume of 100 proof malt whiskey or whiskeys distilled in pot stills at not more than 160 proof, from a fermented mash of malted barley dried over peat fire, whether or not such proof is subsequently reduced prior to bottling to not less than 80 proof, and 2 Not more than 80% by volume of whiskey distilled at more than 180 proof and less than 190 proof, whether or not such proof is subsequently reduced prior to bottling to not less than 80 proof.
In lieu of including the word Type , the designation may include the word American at the beginning thereof if produced in the United States; or corresponding wording if produced in any other country outside Great Britain.
o Blended Irish type whiskey Irish type whiskey a blend is a product made outside Great Britain or the Irish Free State and composed of 1 A mixture of distilled spirits distilled in pot stills at not more than 171 proof, from a fermented mash of small cereal grains, of which not less than 50% is dried malted barley, and unmalted barley, wheat, oats, or rye grains, whether or not such proof is subsequently reduced prior to bottling to not less than 80 proof; or 2 A mixture consisting of not less than 20% by volume of 100 proof malt whiskey or whiskeys distilled in pot