Diario Oficial de la Unión Europea del 28/9/2023 - Comunicaciones e Informaciones
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Source: Diario Oficial de la Unión Europea - Comunicaciones e Informaciones
28.9.2023
9.
EN
Official Journal of the European Union
C 342/23
Essential further conditions packaging, labelling, other requirements Legal framework National legislation Type of further condition Additional provisions relating to labelling Description of the condition The commercial labels of each registered company must be communicated to the Regulatory Board to be recorded in the label register, subject to controls for compliance with the requirements of this product specification.
Labels must bear the following wording: Denominación de Origen Campo de Borja Designation of Origin Campo de Borja. Products intended for consumption must bear guarantee seals, which are numbered and issued by the Regulatory Board. They must be affixed at the registered winery in such a way that they cannot be reused.
The traditional terms which may be used on wines covered by the Campo de Borja PDO are:
Traditional terms referred to in Article 112a of Regulation EU No 1308/2013: Denominación de Origen Designation of Origin Traditional terms referred to in Article 112b of Regulation EU No 1308/2013: Crianza, Reserva, Gran Reserva, Añejo, Noble, Clásico, Rancio, Superior and Viejo.
Additional wording which may be used on the labelling depending on the method of production: Naturalmente dulce naturally sweet, Vendimia tardía late-harvest, Maceración carbónica carbonic maceration, Roble oak, and Fermentado en barrica barrel-fermented.
Legal framework National legislation Type of further condition Packaging within the demarcated geographical area Description of the condition Packaging must take place in the demarcated geographical area described in point 4 of the product specification, which will guarantee the origin of the product.
Transporting and bottling the wine outside the wine-making area may jeopardise quality, as the wine may be exposed to oxidation-reduction, variations in temperature and other influences. The further the wine travels, the greater the risk. Bottling in the area of origin allows the products characteristics and quality to be preserved.
Bottling is an important operation which, if not performed in compliance with rigorous requirements, may seriously undermine product quality and alter the characteristics of the wine.
This, combined with the experience and deep knowledge of the wines specific character built up over the years by the wineries of the Campo de Borja PDO, make it necessary to bottle in the area of origin so that all the physical, chemical and organoleptic characteristics of these wines are preserved.
Link to the product specification https www.aragon.es/documents/20127/60698009/PLIEGO_CONDICIONES_DOP_Campo_Borja_cambios.pdf/
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