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New York's Food Service Establishments: Last Inspection

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This data includes the name and location of food service establishments and the violations that were found at the time of their last inspection. Although violation details are collected on inspection reports (i.e., the actual food item, quantity and temperature of food found out of temperature control) as well as corrective actions for critical violations, this data set is limited to the violation number and the corresponding general violation description. (Updated June 7, 2019).

Source: New York State Department of Health

 

Spanky's - New York's Food Service Establishments: Last Inspection

FacilitySpanky's
Address3 North Main Street, Massena
Last Inspected1/30/2019
ViolationsItem 2C- Critical Violation [RED] Cooked or prepared foods are subject to cross-contamination from raw foods.; Item 5B- Critical Violation [RED] Potentially hazardous foods are not cooled by an approved method where the food temperature can be reduced
Total # Critical Violations5
Total # Noncritical Violations14
DescriptionFood Service Establishment - Restaurant
Local Health DepartmentCanton District Office
CountyST LAWRENCE
Facility Address3 North Main Street
CityMassena
Zip Code13662
Nysdoh Gazetteer (1980)440200
MunicipalityMASSENA
Operation NameSpanky's
Permit Expiration Date3/31/2021
Perm. Operator Last NameLeValley
Perm. Operator First NameValerie
Nys Health Operation Id323958
Inspection TypeInspection
Food Service Facility StateNY
Location1(44.934605, -74.893492)

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