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Notices
Federal Register Vol. 86, No. 44
Tuesday, March 9, 2021

This section of the FEDERAL REGISTER
contains documents other than rules or proposed rules that are applicable to the public. Notices of hearings and investigations, committee meetings, agency decisions and rulings, delegations of authority, filing of petitions and applications and agency statements of organization and functions are examples of documents appearing in this section.

DEPARTMENT OF AGRICULTURE
Agricultural Marketing Service Doc. No. AMSSC190058, SC21326

United States Standards for Grades of Frozen Corn on the Cob Agricultural Marketing Service, USDA.
ACTION: Final Notice.
AGENCY:

The Agricultural Marketing Service AMS of the Department of Agriculture USDA has revised the U.S.
Standards for Grades of Frozen Corn on the Cob.
DATES: Effective April 8, 2021.
FOR FURTHER INFORMATION CONTACT:
Brian E. Griffin, USDA, Specialty Crops Inspection Division, 100 Riverside Parkway, Suite 101, Fredericksburg, VA
22406; by phone 202 7482155; fax 202 6901527; or email Brian.Griffin@
usda.gov. Copies of the U.S. Standards for Grades of Frozen Corn on the Cob are available on the Specialty Crops Inspection Division website at www.ams.usda.gov/grades-standards/
vegetables.
SUMMARY:

Section 203c of the Agricultural Marketing Act of 1946 7 U.S.C. 16211627 as amended, directs and authorizes the Secretary of Agriculture to develop and improve standards of quality, condition, quantity, grade, and packaging, and recommend and demonstrate such standards in order to encourage uniformity and consistency in commercial practices.
AMS is committed to carrying out this authority in a manner that facilitates the marketing of agricultural commodities and makes copies of official standards available upon request. The U.S.
Standards for Grades of Fruits and Vegetables that no longer appear in the Code of Federal Regulations are maintained by AMS at:
www.ams.usda.gov/grades-standards/

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vegetables. AMS is revising these U.S.
Standards for Grades using the procedures that appear in part 36 of Title 7 of the Code of Federal Regulations 7 CFR part 36.

DEPARTMENT OF AGRICULTURE

Background
The Department of Agriculture has submitted the following information collection requirements to OMB for review and clearance under the Paperwork Reduction Act of 1995, Public Law 10413. Comments are requested regarding whether the collection of information is necessary for the proper performance of the functions of the agency, including whether the information will have practical utility; the accuracy of the agencys estimate of burden including the validity of the methodology and assumptions used; ways to enhance the quality, utility and clarity of the information to be collected; and ways to minimize the burden of the collection of information on those who are to respond, including through the use of appropriate automated, electronic, mechanical, or other technological collection techniques or other forms of information technology.
Comments regarding this information collection received by April 8, 2021 will be considered. Written comments and recommendations for the proposed information collection should be submitted within 30 days of the publication of this notice on the following website www.reginfo.gov/
public/do/PRAMain. Find this particular information collection by selecting Currently under 30-day ReviewOpen for Public Comments or by using the search function.
An agency may not conduct or sponsor a collection of information unless the collection of information displays a currently valid OMB control number and the agency informs potential persons who are to respond to the collection of information that such persons are not required to respond to the collection of information unless it displays a currently valid OMB control number.

AMS periodically reviews the grade standards for usefulness in serving the industry. More recently developed grade standards use a single term, such as U.S. Grade A or U.S. Grade B, to describe each level of quality within a grade standard. Older grade standards used dual nomenclature, such as U.S.
Grade A or U.S. Fancy and U.S. Grade B or U.S. Extra Standard to describe the same level of quality. The terms U.S. Fancy, and U.S. Extra Standard have been removed and the terms U.S. Grade A, U.S. Grade B, and Substandard Sstd are used exclusively.
AMS also made editorial changes to these grade standards, updating section headings omitted in previous revisions, and adding language and allowances for mixed color varieties to align the standards with use of mixed color varieties by industry. The addition of language and allowances differentiating between conventional sweet and supersweet types incorporates language from USDA internal guidance documents A412, September 1967
Frozen Whole Kernel Whole-Grain Corn Evaluation of Tenderness and Maturity, and A493, October 1997, Interpretative Guide for Frozen Supersweet Whole Kernel Corn to Determine: Tenderness and Maturity; and Flavor. These internal USDA documents were created with the intention of incorporating them into the standards.
On October 21, 2020, AMS published a notice inviting comments on proposed revisions to the U.S. Standards for Grades of Frozen Corn on the Cob in the Federal Register 85 FR 66926. No comments were received. This revision to these grade standards provides common language for trade and better reflects the current marketing of frozen corn on the cob.
Authority: 7 U.S.C. 16211627.
Bruce Summers, Administrator, Agricultural Marketing Service.
FR Doc. 202104880 Filed 3821; 8:45 am BILLING CODE P

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Submission for OMB Review;
Comment Request March 4, 2021.

Food Safety and Inspection Service Title: Common or Usual Name for Raw Meat and Poultry Products Containing Added Solutions.
OMB Control Number: 05830152.
Summary of Collection: The Food Safety and Inspection Service FSIS has been delegated the authority to exercise
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