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VOLUME 21

/ ,.I93/L v
P N H tO

NUMBER 170

Washington, Friday, August 31, 1956

TITLE 7 AGRICULTURE.
Chapter I Agricultural Marketing Service Standards, Inspections, Marketing Practices, Department of Agriculture
WORK SHEET

Sec.
52.985 Work sheet for dried currants.
A u t h o r it y : 52.981 t o 52.985 issued u n d er sec. 205, 60 S ta t. 1090, as amended;
7 U. S. C. 1624.

CONTENTS
Agricultural Marketing Service
Pa
Rules and regulations:
Milk, marketing area ; handling :
Kansas, southwest_________ 6563
St. Louis, Mo_____________ 6563
PRODUCT DESCRIPTION, TYPES, AND GRADES
Potatoes, Irish, grown in Colo P art 52 P r o c e s s e d F r u i t s a nd V e g e
52.981 Product description. Dried rado; limitation of ship tables , P r o c e s s e d P r o d u c t s T h e r e o f , currants are dried grapes of such Vinments_____________
6564
and C e r t a in O t h e r P r o c e s s e d F ood ifera varieties as Black Corinth or White U. S. standards for grades:
P roducts Corinth th at have been properly proc 6555
Currants, dried______
essed by removing seeds in Seeded style Raisins, processed__________ 6558
SUBPARTUNITED STATES STANDARDS FOR
and by stemming, capstemming, and GRADES OF DRIED CURRANTSi cleaning to assure a wholesome product. Agriculture Department See Agricultural Marketing Serv Pursuant to the Agricultural Market 52.982 Types varieties and styles ice; Commodity Credit Corpo ing Act of 1946 60 Stat. 1087 et seq., of dried currantsa Type I. Zante ration; Commodity Stabilization 1 . S. C. 1621 et seq. and by virtue of Type Domestic:
Service.
the authority vested in me by the Sec <1 Unseeded.
retary of Agriculture, the United States Alien Property Office 2 Seeded.
Standards for Grades of Dried Currants Notices:
b Type II.
Other than Zante Type 52.981 to 52.985 are revised as here Domestic, such as Amalias, Patras, National Bank of Bulgaria;
inafter set forth.
v e s t i n g o r d e r s 8 docu Vostizza, and Zante varieties.
m ents_______________ 6587-6590
The revision provides for an additional 52.983 Grades of dried currants. Army Department style of Seeded for Zante type currants.
It is hereby found th at notice and pub a U. S. Grade A or U. S. Fancy See Engineers Corps.
lic procedure thereon with respect to the is the quality of dried currants th at pos revised standards are impracticable, un sess similar varietal characteristics; th at Civil Aeronautics-Administra tion necessary and contrary to the public in possess a good typical color; th at possess terest; and good cause is found for a good characteristic flavor; that show Proposed rule making:
Air navigation certificate and making these revised standards effective development characteristic of dried cur notices___________________ 6573
on September 1, 1956, for the reasons rants prepared f r o m well-matured grapes; th at contain not more than 18 Civil Aeronautics Board that: <1 The additional style is included in percent, by weight, of moisture; and th at Notices:
Swissair; prehearing confer grade-standards to facilitate operameet the following additional require ence _____________________ 6582
r,n under the modified Raisin Market ments as also outlined in table 1 of this subpart:
ing Order No. 89, as amended ;
Proposed rule making:
1 Not more than 1
piece of stem per Admission to flight deck____ 6573
fh e processing season for raisins, Transportation of explosives which includes dried currants, is immi 24 ounces of dried currants may be and other dangerous articles. 6574
nent and it is necessary for purposes of present;
2 Not more than 12 seeds per 16 Rules and regulations:
inspection and marketing th at these re ounces may be present in seeded dried Reports by supplemental air vised standards be effective a t the currants;
carriers and large irregular beginning of the packing season; and 3 Not more than 1y2 percent, by air carriers, filing__________ 6564
3 Additional time will not be needed weight, of dried currants may possess Commerce Department for the industry to make preparation for capstems;
See also Civil Aeronautics Admin compliance with these amendments.
4 Not more than 1 percent, by istration.
The revised standards are as follows: weight, of dried currants may be poorly Notices;
product description , t y p e s , and grades Miscio, Victor A.; report of ap developed, blowovers;
Sec.
pointment and statement of 5 Not more than 2 percent, by 52.981 Product description.
financial interests_________ 6586
weight, of dried currants may be dam 52.982 Types varieties and styles of dried Statement of changes in finan aged;
currants.
cial interests:
6 Not more than 5 percent, by 52.983 Grades of dried currants.
Claussen, John A__________ 6585
weight, of dried currants may be sugared;
Crosby, Joseph P__________
6585
explanations and m e t h o d s or analyses 7 Not more than 1 percent, by count, Waindle, Roger F__________ 6585
52.984 Definitions of terms.
of dried currents may be moldy;
Commodity Credit Corporation 8 The appearance or edibility of the Compliance with the provisions of these product may not be affected by dried Soil bank; grazing of land desig nated as acreage reserve see wndards shall not excuse faUure to comply currants damaged by fermentation; .and Commodity Stabilization Serv e Prvisions of the Federal Food, Drug, and Cosmetic Act.
C ontinued on p. 6557
ice.
6555