Diario Oficial de la Unión Europea del 28/3/2022 - Sección Legislación
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Fuente: Diario Oficial de la Unión Europea - Sección Legislación
28.3.2022
EN
Official Journal of the European Union
L 100/61
2.
To ensure that the samples are representative, Member States should follow the sampling procedures laid down in part B of the Annex to Commission Regulation EC No 333/2007 2. Food business operators should also apply this sampling procedure or an equivalent sampling procedure, ensuring the sample is representative.
3.
For the analysis of furan, 2-methylfuran and 3-methylfuran in coffee and jarred baby food, Member States and food business operators should use a method that complies with the following criteria:
Parameter
Criterion
Specificity
Free from matrix or spectral interferences
Field blanks
Less than limit of detection LOD
Repeatability RSDr
0,66 times RSDR as derived from modified Horwitz equation
Reproducibility RSDR
As derived from modified Horwitz equation
Recovery
80 110 %
Limit of detection LOD
Three tenths of LOQ
Limit of quantification LOQ
For coffee: not higher than 20 g/kg For jarred baby food: 5 g/kg
For the analysis of furan in foods other than coffee and jarred baby food, Member States and food business operators should use a method that complies with these criteria and the limit of quantification LOQ should not be higher than 5 g/kg.
For the analysis of 2-methylfuran and 3-methylfuran in foods other than coffee and jarred baby food, laboratories should have quality control procedures in place to ensure the reliability of the obtained analytical results where the LOQ should not be higher than 5 g/kg.
4.
If the used method of analysis enables the determination of alkylfurans other than 2-methylfuran and 3-methylfuran, Member States and food business operators should determine those alkylfurans.
5.
Member States and food business operators should provide the monitoring results to EFSA by 30 June of each year, in line with the requirements of EFSAs Guidance on Standard Sample Description SSD for Food and Feed and EFSAs additional specific reporting requirements 3.
Done at Brussels, 25 March 2022.
For the Commission Stella KYRIAKIDES
Member of the Commission
2 Commission Regulation EC No 333/2007 of 28 March 2007 laying down the methods of sampling and analysis for the official control of the levels of lead, cadmium, mercury, inorganic tin, 3-MCPD and benzoapyrene in foodstuffs OJ L 88, 29.3.2007, p. 29.
3 https www.efsa.europa.eu/en/call/call-continuous-collection-chemical-contaminants-occurrence-data-0
