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REGISTE
VOLUME 11

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934

JN n to
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NUMBER 208

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Washington Thursday, October 24, 1946
Regulations
iv Recoverable oil. Not more than 0.015 percent by volume of recoverable oil.
TITLE 7AGRICULTURE
v Pulp. Not more than 10 percent and suspended pulp.
Chapter IProduction and Marketing free 2 U. S. Grade C or U. S. Standard Administration Standards, Inspections, canned grapefruit juice possesses a good Marketing Practices typical color; is fairly free from defects;
possesses a good, normal canned grape P art 52P rocessed F ruits, Vegetables, fruit juice flavor; and scores not less and Other P roducts I nspection , Cer than 70 points when scored in accord tification, and S tandards ance with the scoring system outlined herein. Canned grapefruit juice of this SUBPART B UNITED STATES STANDARDS FOR
GRADES OF PROCESSED FRUITS, VEGETABLES, grade meets the following requirements:
AND OTHER PRODUCTS1
i Brix. Not less than 9.0 degrees Brix.
Pursuant to the provisions of the De ii Acid. Not less than 0.8 gm. of partment of Agriculture Appropriation acid, calculated as anhydrous citric, per Act, 1947 Pub. Law 422, 79th Cong., 2d 100 ml. of juice.
Sess., approved June 22, 1946, the fol iii Brix-Acid ratio. The Brix value lowing United States Standards for is not less than 5.83 times the acid value, Grades of Canned Grapefruit Juice are minus the factor 0.55.
hereby promulgated:
iv Recoverable oil. Not more than 0.020 percent by volume of recoverable 52.365 Canned grapefruit juicea Definition. Canned1grapefruit juice is oil.
the undiluted, unfermented juice ob v Pulp. Not more than 15 percent tained from the matured fresh fruit of free and suspended pulp.
the grapefruit tree Citrus grandis 3 U. S. Grade D or Substandard which fruit has been properly washed; canned grapefruit juice is grapefruit may be packed with or without the addi juice that fails to meet th requirements tion of sugar; and is sufficiently proc of U. S. Grade C or U. S. Standard.
essed by heat to assure preservation of 4 Canned grapefruit juice of any of the product in hermetically sealed con the foregoing grades may be considered tainers.
b Grades of canned grapefruit juice. sweetened if sugar has been added and 1 U. S. Grade A or U. S. Fancy canned the juice tests not less than 13.5 degrees grapefruit juice possesses a bright typical Brix.
color; is practically free from defects;
c Recommended fill of container. It possesses a fine, distinct normal canned is recommended that canned grapefruit grapefruit juice flavor; and scores not juice oecupy not less than 90 percent of less than 85 points when scored in ac the volume capacity of the container.
cordance with the scoring system outlined d Ascertaining the grade. The herein. Canned grapefruit of this grade grade of canned grapefruit juice may be meets the following requirements:
i Brix. Not less than 9.5 degrees ascertained by considering, in addition to the foregoing requirements, the fol Brix.
ii Acid. Not less than 1.0 gm. nor lowing factors: Color, absence of defects, more than 2.0 gm., calculated as an and flavor. The relative importance of each factor has been expressed numeri hydrous citric, per 100 ml. of juiGe.
iii Brix-Acid ratio. The Brix value cally on a scale of 100. The maximum is not less than 6.6 times the acid value, number of points that may be given for minus the factor 1.5; and the ratio of each factor is:
the Brix value to the acid value does not Points 1 C o lo r_______________________________ 20
exceed 12 to 1.
1 TJhe requirem ents o f th ese stan d ard s sh all Dot excuse failu re to com ply w ith th e pro visions of th e Federal Food, Drug, and Cos m etic Act.

2 A bsence of d efects___________________
3 F la v o r ______________________________

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40

T otal score___________________________100
C on tin u ed on p. 12433

CONTENTS
REGULATIONS AND NOTICES
Agriculture D epartment. See also PaBe Farm Security Administra tion.
Delegation of authority to Office of Price Administration to ration sugar WFO 64, Am.
2 ____________________ 12435
Fruits and vegetables, processed, etc.; canned grapefruit ju ic e --------------------------- 12431
Milk handling, Duluth-Superior a re a __________________ 12434
A lien P roperty, O ffice
of:

Organization and delegations of final authority__________ 12436
Civil Aeronautics B oard:

Air Commuting, Inc., hearing 12443

C ivilian P roduction Administra tio n :

Suspension orders:
Carver Pump Co---------------- 12437
OSheskey, Henry_________ 12437

F arm S e c u r it y A d m in is t r a t io n :

Farm ownership loan limita tions; Arizona, California, Massachusetts _________ 12442
F ederal P o w e r C o m m is s io n :

Hearings, etc.:
East Ohio Gas Co. et al----Montana Power Co________
Penn-York Natural Gas Corp.
et al__,______________
Savannah River Electric Co__

12443
12443
12443
12444

F ederal P u b l ic H o u s i n g A u t h o r
it y :

Delegation of authority to Re gional Directors_________ 12437
F ederal T rade C o m m is s io n :

Cease and desist order; Amasia Importing Corp_________ 12436
Household dye industry, hear ing________ ___________ 12444
I nterstate C om m erce C o m m is s io n :

Grapes, reconsignment at Chi cago, 111_______________ 12444
P rice A d m in ist r a t io n , O f f ic e
of:

Adjustments and pricing orders:
Adams Mining Co. et al------Admiral Corp____________
Chatham Mfg. Co_________
Chicopee Mfg. Corp_______
Columbia Mfg. Co_________
Dunn and McCarthy, Inc____
Duplex Corp______________
Electric Household Utilities Corp__________ ______
12431

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